Today I'm sharing how to pipe grass icing onto a store bought Easter treat.
INGREDIENTS FOR GRASS ICING EASTER DESSERT
2. icing bags
3. #233 tip set
How To Pipe Grass Icing For An Easy Easter Dessert
2. Add gel food coloring a few drops at a time, stirring as you go, until you reach the desired color.
3. Place a piping bag into a large glass for support, draping any excess bag over the sides of the glass. Carefully spoon all the icing into the piping bag.
Here they are after having been iced, but before adding the M&M eggs.
TIP #1: You really want to squeeze out quick, short bursts of icing. The longer you squeeze, the more icing that will come out, and you'll end up with what looks more like long hair than short grass. It's not a bad idea to practice before tackling the real project. I found the Wilton YouTube video How To Pipe Grass and Fur to be very helpful. You might want to take a look at it before tackling the real thing.
TIP #2: While I haven't seen anyone else mention this, I have to say that the icing tip does clog up periodically. I literally used a toothpick to try to unclog the holes many times. At one point I actually ran the whole tip (while still attached to the piping bag) under warm water and it helped tremendously with loosening up the clogs.
I was super happy with how these turned out -- for my first try. It's pretty tricky getting the technique down, but I know that with more practice I will only get better at it. And my family thought they looked great -- which is all that really matters.
Well, that's it for today, friends!
I hope you've enjoyed reading about
How To Pipe Grass Icing For
An Easy Easter Dessert
and that I've inspired you in some way.
Leave a Comment!
Kathleen these look so good and professional like from a bakery. How easy peasy too. I love easy peasy and I think my granddaughters would love these. Thanks for sharing all of this. Super cute. Happy Wednesday.
These treats certainly do look more appealing now with your icing addition ~ very cute!
Post a Comment